Tuesday Market- August 21, 2018!

August 20, 2018
Farmers Markets

After weathering the heat wave, weeks of storms and muggy weather, we will be treated to a gorgeous day at Tuesday Market this week! Eli Catlin will be playing all afternoon to boot!
See you there!

Pops in production! Pictured are Shiso-Plum! Stop by the Cooked Stick Pop stand to see what other delicious combos they’re cooking up!

Cricket Creek Farm’s Maggie’s Reserve is the proud winner of a 2nd place American Cheese Society award in her category! What an honor to be recognized among other outstanding farmstead cheeses. It’s a limited run cheese so come to the Cricket Creek Farm table at the market this week, and get a taste for yourself – before they run out!

The Tuesday Market Summer Chef Series is back again! We have a great line-up of talented and distinguished local chefs for this year’s series. Each week at 5pm, a new chef will do a cooking demonstration, preparing a recipe using ingredients from the market. Watch and learn and then try a sample!
We kick off the series next Tuesday (8/28) with James Beard Award winning chef, Sandy D’Amato from Good Stock Farm Cooking School!