This event is postponed until late summer/fall. Check back in for updates!

What does climate change have to do with the price of food? And how does our food affect the climate? In this presentation and discussion, climate activist Sue Donaldson will share about the impact of climate change on food prices, what we can expect to see in the coming months and years, and some possible interventions for creating more stability in our food system.

This workshop will meet outside, at the GFN Community Garden at 140 Meadow St., Florence, MA.

Free to attend, please register here!