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Grayson is a rising junior at Smith College, where she is studying Art History and Landscape Studies with an environmental concentration in Sustainable Food.  Passionate about supporting local food systems and increasing food access, she is thrilled to be interning in the Giving Garden and at the Tuesday Market with GFN in the summer of 2021!  Grayson is originally from Austin, TX, and she enjoys reading and writing, making art, and doing yoga in her free time.
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