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Maple Dressing

Maple Dressing This dressing is a classroom favorite in our Grow Food Kids program! It sweetens up any tossed salad!…

Glazed Carrot Coins

Ingredients: 12 medium carrots (2 pounds) 1½ Tbsp veg. or olive oil 2 tbsp orange juice ¼ teaspoon cinnamon ¼…

Baked Sweet Potato

Ingredients: 4 medium sweet potatoes (1-2 large) Butter Salt Black pepper ** Optional: a splash of maple syrup, sour cream,…

One Pot Chicken and Rice

Ingredients: 2 cups chicken 1 cup water 1 cup pineapple, diced 1 cup pineapple juice 1 bell pepper, diced ¼…

Stovetop Home Fries

Ingredients: 3 medium potatoes, cubed  3 tablespoons butter or high heat oil  salt and pepper to taste Optional: chopped onion,…

Quiche Cupcakes

Ingredients: 6 eggs 1/4 cup of milk  1/2 cup cheese* * 1/3 cup choice of fillings: ham, onion, diced tomato,…

Grapefruit Vinaigrette

Ingredients: ½ cup grapefruit juice (½ large grapefruit squeezed) 1 ½ tbsp rice vinegar 1 cup olive oil 3 tbsp…

Corn Bean and Tomato Salsa

Ingredients: 1 can - 14.5 oz  diced tomatoes, drained (or fresh)  1 cup whole kernel corn (frozen or fresh)  1…

Greek Salad

This recipe was featured during the Community Lunch series at Abundance Farm in the summer of 2019, using ingredients from…

Pesto

This recipe was featured during the Community Lunch series at Abundance Farm in the summer of 2019, using ingredients from…

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